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dai bread wrote:Let me know the brand, Piq, and I'll see what I can do.
Trumpetmaster wrote:KFC's shocking new sandwich
This is a trip to the ER... Oh my.......
http://articles.moneycentral.msn.com/vi ... 6tab=MSNBC
KFC has NEVER put out ... anything worth eating
Giant Communist Robot wrote:KFC has NEVER put out ... anything worth eating
Maybe my memory is faulty, but back in the 60's I think they had more concern about product quality. Today it seems like they cook all their chicken before they open and let it sit in a cabinet all day to keep warm. That way the meat dries out while the outside gets soggy. Yum! They used to have a first rate gravy, too. I understand it was too labor-intensive for the new owners and they did away with that recipe. Too bad.
A good product gone wrong.
Giant Communist Robot wrote:I like to flake the pork with two forks then put it on toasted buns as a sandwich.
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