Moderator: Nicole Marie
I don't know. I'll have to investigate. :pOriginally posted by piqaboo:
When I was in NZ in ~ '85, they made all sorts of lovely fruit-fondant filled bars. When I went back 10 yrs later, they'd changed the fondant to hard gummy-candy. It did not work well with chocolate - the choc would be chewed up melted and swallowed and the perverse little bits of fruit-rubber would still be fighting back. I was sore disappointed as those wonderful fruit flavors had been a highlight of the first trip. (we dont get filled bars here either, except for caramel). Have they seen the light and given the rubber filling the boot?
I have had sufficient See's in my life to recognize them without the TOC. Of course, it took dedicated study on my part.Originally posted by Serenity:
Don't like assorted chocolates without the "Table of Contents".
Piq, Walmart took our Asda stores over a year or two ago. My wife gets a dark plain and a fruit and nut medium block of their own brand of choc.Originally posted by piqaboo:
But of course! Tesco also makes a very respectable hazelnut bar.
jamiebk wrote:My Favorite is Sharffen Berger 62% cacao semisweet Check it out:
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