Moderator: Nicole Marie
My sister and I went to a Godiva store at the mall once, just to look around, and we both got samples of a chocolate pear truffle. It was rather good, but the salesperson decided that the best time to ask us about possible purchases was while we were eating the truffles. That was the only time we ever got samples from the Godiva, too. Fortunately, there's a See's Candy in that mall too, so we got our free chocolate fix there.Originally posted by OperaTenor:
That would be great if they didn't contaminate that fine chocolate with pear!
Best frozen.Originally posted by Silver Gryphon:
Mmmm, chocolate. I love chocolate! Especially dark or bittersweet chocolate. Ever eaten chocolate chips right out of the bag?
I think I may have found it. Shortbread crust, ganache filling, cranberry-and-syrup topping? From the December 1999 issue? It's online at Cranberry Tart.Originally posted by Silver Gryphon:
My dad has a recipe for chocolate cranberry tart that he got out of Bon Appetit. It's gooood. I'll see if I can get the recipe via e-mail from Home.
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